Braised Burdock Root (Gobo) 우엉조림
$10.00 – $30.00
Braised Burdock Root (Gobo) is thinly sliced burdock simmered in a soy sauce glaze. Earthy, slightly sweet, and chewy, it’s a nutrient-rich banchan full of fiber and minerals, often found in traditional Korean meals.
- Size Guide
Size Guide
At Samjoo Food, our side dishes are available in three convenient sizes:
8oz (Small) – perfect for individuals or light servings,
12oz (Medium) – ideal for small families,
and 16oz (Large) – great for shared meals or hearty appetites.
For added value and variety, we also offer a Set Menu featuring three 8oz portions, allowing you to enjoy multiple dishes in a balanced, traditional Korean-style meal. Fresh, handcrafted, and portioned just right — ready to serve straight to your table. - Delivery & Return
Delivery & Return
Samjoo Food delivers fresh, handmade Korean side dishes every week to homes across Santa Clara, Alameda, and Contra Costa counties.
All orders are carefully packed and delivered everyday to ensure freshness and quality.
We use insulated packaging to maintain temperature and taste during transit.
Orders placed by 5 PM will be delivered the following Next 2~3days.
Enjoy the flavors of Korea — straight to your doorstep, safe and fresh.
Braised Burdock Root (Gobo) is thinly sliced burdock simmered in a soy sauce glaze. Earthy, slightly sweet, and chewy, it’s a nutrient-rich banchan full of fiber and minerals, often found in traditional Korean meals.
Size | 8oz (Small), 12oz (Medium), 16oz(Large), 24oz (8oz x 3Pack) |
---|
5 |
|
0 |
4 |
|
0 |
3 |
|
0 |
2 |
|
0 |
1 |
|
0 |
Related Products
Fish Cake (Eomuk Jorim) is made with sliced fish cakes braised in a sweet and savory soy-based sauce. Stir-fried with onions and peppers, it’s a staple lunchbox side with a chewy texture and rich flavor.
Braised Potatoes (Gamja Jorim) are tender potato cubes simmered in soy sauce, sugar, and garlic until caramelized. Soft, savory, and slightly sweet, it’s a classic Korean side dish that pairs well with any meal.
Reviews
There are no reviews yet.