* All prices include tax.
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Anchovy $14.00
Our stir-fried anchovies are crispy with a hint of chili pepper—not spicy, but just enough to add flavor. Salty, sweet, and protein-rich, this classic is a staple Korean side dish.
* Price includes tax. Only offered in one size (8 oz).
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Braised Potatoes 감자조림 $9.00 – $17.00
Braised Potatoes (Gamja Jorim) are tender potato cubes simmered in soy sauce, sugar, and garlic until caramelized. Soft, savory, and slightly sweet, it’s a classic Korean side dish that pairs well with any meal.
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Cucumber Kimchi $9.00 – $17.00
Our Oi Kimchi features fresh, crunchy cucumbers filled with a bold, spicy chili pepper seasoning, complemented by julienned carrots and green onions. This refreshing and spicy side dish offers a crisp texture with a burst of flavor in every bite. Fermented just enough to retain freshness, it’s perfect with rice, noodles, or grilled meats. Handmade in small batches, this is a classic banchan you’ll crave again and again.
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Fish Cake $9.00 – $17.00
Our fish cake is braised in a sweet and savory soy-based sauce and made in small batches to bring out its rich flavor.
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Napa Cabbage Kimchi $9.00 – $17.00
Kimchi is Korea’s most iconic fermented dish, made from napa cabbage and seasoned with chili pepper, garlic, and ginger. Packed with probiotics and vitamins, it offers a bold, tangy flavor that complements any meal. Samjoo’s kimchi is handmade in small batches to ensure deep, authentic taste with every bite.
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Seasoned Yellow Radish 단무지무침 $9.00 – $17.00
Seasoned Yellow Radish (Danmuji Muchim) features crunchy pickled radish strips tossed in sesame oil and chili flakes. It’s tangy, sweet, and slightly spicy—offering a bright contrast to savory dishes.
